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    • From single-site locations to multi-unit enterprise, we work with groups of all sizes.

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      Ensure spend compliance and budget tracking to automate accounting for the entire property.

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Jim’s Steakout Saves $500,000 in Yearly Food Costs with Craftable

Buffalo’s favorite fast-casual chain for Philly cheesesteaks saved $500,000 in food costs and 640 labor hours in […]

By Libby Peck|2024-09-19T00:54:55-06:00August 2nd, 2024|Accounting, Case Study, Integrations|
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  • The Adelphi Hotel Case Study

The Adelphi Hotel Saves 78 Hours per Year With Craftable and M3

The historic Saratoga Springs property gives about two workweeks back to its AP team every year

By Libby Peck|2024-08-02T07:33:58-06:00July 31st, 2024|Accounting, Hotel Management, Integrations|
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Suppliers: Friend or Foe? Reassess Your Supplier Network

It’s a new year, full of new opportunities and challenges. Among your life-improving resolutions to lose weight, learn […]

By Michael Grossbard|2023-01-24T12:56:31-06:00January 5th, 2023|Accounting, Bar Management, Hotel Management, How To, Industry Insight, Restaurant Management|
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Top 5 Purchasing Strategies to Save with Suppliers

Tis the season! For many of us, this is the busiest time of year heading into […]

By Michael Grossbard|2022-12-15T13:51:35-06:00December 15th, 2022|Accounting, Bar Management, Hotel Management, Industry Insight, Restaurant Management|
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The Tipping Point: The Tip System Shift

In a world where there is little that packs a punch like a powerful metaphor, allow us to […]

By Libby Peck|2022-11-16T11:28:02-06:00November 16th, 2022|Accounting, Bar Management, Hotel Management, Industry Insight, News, Restaurant Management|
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Integration 101: The Cherry on Top of Restaurant Technology

The use of technology in restaurants is increasing more rapidly than ever before. From QR codes to online […]

By Libby Peck|2023-03-07T16:40:54-06:00September 19th, 2022|101, Accounting, Bar Management, Hotel Management, Integrations, Restaurant Management|
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POS 101: From Bread and Butter to Profits and Paydays

The modern business operator (that’s you!) must decode an ever-shifting landscape of digital alphabet soup. There’s a parade […]

By Libby Peck|2022-08-29T16:00:46-06:00August 23rd, 2022|101, Accounting, Bar Management, Hotel Management, Integrations, Restaurant Management|
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Small Investment, Big Reward: How Your Business Can Benefit from the Hospitality Industry’s Booming Tech Trends

 

Investing in Tech

The hospitality industry is evolving quickly and technology is following suit. These tools, designed with you […]

By Craftable|2021-11-11T15:52:33-06:00November 11th, 2021|Accounting, Restaurant Management|
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POS & Accounting Integrations Designed to Work Together for Your Restaurant

Everyone knows the old adage: the only things certain in life are death and taxes. However, when you’re […]

By Rebecca Riddle|2021-10-13T12:20:16-06:00October 13th, 2021|Accounting, Bar Management, Integrations, Restaurant Management|
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What are Ghost Kitchens? Everything You Need to Know About the Future of Delivery-Only Models

 

There’s no way around it—ghost kitchens are taking over. If the idea of embracing this modern concept sounds […]

By Rebecca Riddle|2021-09-24T11:13:14-06:00September 24th, 2021|Accounting, News, Restaurant Management|
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Craftable is the leading cloud-based hospitality management solution for hotels, restaurants, resorts, bars and casinos.

Designed to streamline processes and drive maximum profitability, Craftable seamlessly connects purchasing, finance and operations through AI-powered automation and integrated systems, delivering real-time insights for better decision making. Founded in 2015 and headquartered in Dallas, Craftable has over 60 live POS integrations, 5,000 supplier connections, and serves more than 80,000 operators. The platform processes billions in annual transaction volume while helping customers save over $2 billion annually. Craftable partners with prominent hospitality leaders including Pyramid Global Hospitality, José Andrés Group, Marriott International, The Dinex Group and Sage Hospitality.

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