Insights at your finger tips designed for operators to reach their full potential

Increase sales

Track revenue in real time to improve cover counts and average check sizes by up to 30%.

Reduce labor costs

Monitor sales with labor to properly staff and support best performance along with theft and fraud tracking.

Manage promotions

Watch LTO and specials performance to measure their impact on the overall business.

New!

Find the pulse of your restaurant with Heartbeat

Craftable’s new Analytics with Heartbeat lets hospitality operators compare sales with labor in real time. Heartbeat syncs POS data every 15 minutes to show you trending sales revenue, labor costs, discounts, voids, guest counts, open checks and which employees are working along with their wages.

  •  Live sales vs. labor with a trending cost percentage
  •  View discounts and voids in real time
  •  Track open tickets and guest counts live
  •  See who is clocked in along with hourly pay rates
  •  Available today for Square, Revel, Aloha, Toast, Micros and Brink POS

Engineer your sales to greater heights

Capture insights from every single sale. Our proprietary analysis gathers each touch to break down complex sales into digestible information to make better business decisions.

  •  Track sales by item, category, or subcategory
  •  Slice by revenue center or meal period
  •  Assess service fees
  •  See split by payment type
  •  Gift card management

Coach your team to higher performance

Identify best practices and strengths to run a more profitable business. Support each employee to increase sales (and tips!) in the long term or launch contests to boost morale – all while lowering your labor costs.

  •  Server performance report card
  •  Team performance bench marking
  •  Sales and profitability by server
  •  Guest counts, average turns, and orders
  •  Voids and tip server trends

Forecast the future by analyzing your past

See exact sales and costs on a daily, weekly or monthly basis on the go anywhere. Robust automated reporting lets you compare across your restaurant groups or dive deeply into a single location. Prepare for the future and easily set forecasts and budgets based on past variance.

  •  Daily, weekly operations statements
  •  Prime cost reports
  •  Forecasts and spend planning
  •  Drill, filter and sort on any device

We're the champagne to your OJ

With over 60+ integrations into the most popular POS and accounting platforms, we love our technology partners.

We work with the best

“Craftable has been a great tool for our teams to easily track inventories, purchases and price adjustments. It also saves us money in real time, by easily calculating variances in actual vs. theoretical costs based on our sales mix, which helps us identify opportunities and trends that need addressing early on.”

Sabato SagariaMaster Sommelier & President at Bartaco

“I started using Craftable without any training and it took me less than 2 days to figure out inventory and ordering on my own. Honestly, it’s one of the easiest ways to work with any organizational stuff for the bar. Inventory takes only 2 hours for 2 places compared to 6 with other platforms.”

Nazar HrabCo-Founder at Pineapple Club

“Contract pricing in Craftable allows Future Bars Group to unify purchasing without resorting to costly warehousing and the associated inventory carrying costs, strengthens our negotiating position, and ultimately saves us millions annually.”

Chief Operating OfficerFuture Bars Group

“Our partnership with Craftable has been an incredible tool to help us manage costs and streamline programs across multiple units. From initial recipe development and costing, to ordering, inventory management, and sales analysis – Craftable connects the data we need to see the big picture.”

Jared CrabtreeBeverage Director at Tacolicious

“No other platform could give us what we needed. Other platforms couldn’t give us regional pricing for purchasing requirements across our organization. With Craftable, if we had a special feature request the answer wasn’t ‘no’ like everyone else – the response was ‘we’ll have that done in a couple days,’ and they did.”

Kasey WienAssoc. Manager of Supply at Dig Inn

“We love working with the Craftable platform because it gives us the tools to take control of our margins in real time, as opposed to waiting on the end of the month numbers to make important decisions.”

Adam StemmlerOwner at Farm League Management

“Craftable has allowed our beverage team to effectively track and locate inventory across multiple venues and storage areas in our six-story building. Not to mention we’re able to take care of inventory, ordering, and reporting from a phone, making wine location a breeze for the entire management team.”

Vincent MorrowMaster Sommelier & Wine Director at One65

“Craftable has been a huge help in streamlining our inventory process, and tracking down historic numbers. But I didn’t fully appreciate the program until we opened our second location. The cross-outlet functionality has made operating two separate businesses so much easier.”

Morgan SchickPartner at Trick Dog

“Our inventory management has been made 100 times easier to oversee, direct and troubleshoot since we’ve adopted the Craftable platform. It has saved the company dozens of hours of labor during inventory per location and brought us a level of continuity and accuracy which had previously been lacking.”

Raj VaidyaMaster Sommelier at Restaurant Daniel

Hospitality Heroes

Learn about Craftable partners who are making a difference in the world of hospitality.

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